Restaurant food ordering has become an inevitable part of people’s lives. Restaurants and food delivery agencies are constantly searching for ways to give a better service and satisfactory experience. Trends keep changing, and with evolution’s speedy shift, people look forward to new developments in any sector. With the takeover of Covid-19, the food industry seeks ways to find better methods to adapt to attract customers.
For a better customer drive, launching apps similar to MenuDrive will enable the restaurants to own their separate ordering platform, eliminating their obligation to depend on the aggregator model and result in savings.
60% of customers ordered food for home delivery at least once a week, and 31% ordered a minimum twice every week.
Status of the food industry- Impact of Covid 19
Covid left the entire online food industry befuddled due to changes in consumer preferences and behavior. Consumers do not step out and stay at home and opt for food to be delivered at their residence for safety purposes. Some consumers do not even opt for the delivery services due to the fear of getting infected. The following are some changes in the food delivery industry.
Consumers prioritize sanitization processes, safety measures, and cleaning procedures and are specific in choosing their ordering system. They do not delay their change of decisions to switch to a different service provider if their current preferred person practices lesser cleanliness. Post-pandemic, customers still would prefer to stick to their previous preferences.
Kinds of safety measures
Several safety measures such as cleaning the dining area, cutleries, chairs, doors are given more heed. Customers do not prefer to trade their safety for anything.
The idea of a cashless economy has been adapted to safeguard people from spreading the virus and avoid human contact. This mode also helps customers pay directly without having to hold money in the exact change.
Customers learning the art of cooking
People began learning the art of cooking and exploring more during their leisure time, diminishing the need for restaurant food. The only method of saving the industry from collapsing is to assure and prove that restaurants serve better food and incorporate the needed safety precautions.
Benefits of developing a MenuDrive Alternative
Convenience for customers
Customers can easily place orders through a website or app and get their orders delivered. There will be no queue system, and different payment gateway options are offered to the customers to choose their preferred mode.
Free from third parties
Third-party websites or deliverers charge a high processing fee that can lessen the revenue earnings of restaurants. A significant portion has to be allotted to pay the agents. Opting for MenuDrive and its alternative will increase the earning capacity of the business.
Guidelines for starting an online food delivery business
Target the areas with demand
Find the areas that possess the most demand for food delivery services. Offer services temporarily to evaluate the benefits. Research whether people from that area have access to the internet, sufficient income, smartphones to order through apps. Survey to analyze all the preference aspects.
The target area may have specific competitors whom you have to tackle by planning smartly. Observe their approach to business and analyze their apps or website. Collect ideas about their success and failures and apply them to your business plan. Create your ideas by taking their work base as an example.
Specify your approach
Find the way to source your budget. The method of sourcing funds should be genuine, and there should be no hindrance in later periods. The budget should cover the long-term and short-term phases. The cost also includes marketing, restaurant sign-ups, staffing, customer calls, etc.
The application should be mobile-friendly and navigate the customers throughout the app smoothly. Smartphone users are significantly high. Hence, ensure the app users get a good experience. The app should be compatible with various devices as there is a diversity in the range of products in the market. Optimize the app and conduct consistent checks on its function.
The delivery agent drops food packages to customers at their respective locations after the restaurants accept and process the orders. Hire delivery agents based on the size of the business. Small businesses require only 2 or 3 agents. Check their driving records for any history of violation of rules, regulations, and ownership of an original license. Offer good training in customer service to address customers diplomatically and boost customer satisfaction.
Market the business well by following the right marketing strategies. Social media platforms carry the ability to boost a website or app’s traffic due to their increased usage. Launch marketing campaigns, place ads, etc. Mention the logo on the delivery agent’s vehicle in large size for people to see.
Trending approaches to consider
Location-based services and food ordering platforms have the advantage of having a better engagement. The food delivery services should have a real-time tracker for the customer to track the whereabouts of the delivery agent.
The app designs can be made through app customization for each individual. When the app can track and analyze customer behavior, the app could list several other options the customer may choose.
Some customers buy the same food regularly. To make ordering such items easy, scheduling a delivery will satisfy the needs of customers. With this feature, online delivery businesses can avoid the hassle of customers searching for the same item.
These features include chatbots and customer query solving platforms to address customer issues and place orders. Chatbots respond to the customers and educate them about the deals.
Application setup- Cost of development of MenuDrive Alternative
The cost of developing an application similar to MenuDrive depends on the chosen product features, labor hours, and app development process. Development for the iOS application is more cost-efficient than for Android due to the testing requirements.
Develop a MenuDrive alternative for your restaurant to provide individual services through your platform and save money from reaching the hands of aggregators. Customers can directly order from your platform without having to contact third parties.
Join Hands With Our Team To Launch MenuDrive Alternative!
At AppDupe, we know that our customers are Entrepreneurs and keeping them succeeding is what will make us stronger. So, we promise you, Life Time Updates free of charge. Yes, we know that Apple and Google keep coming out with new versions of their mobile OS's and other companies we clone from also keep updating their features and UX to stay up-to-date. We will take care of that for you, leaving you to do what you do best, Win!
Is this legal?
PicMix and PicYou are almost exact clones of Instagram. MyCityDeal and Wimdu are clones of Groupon and AirBnB respectively. The only thing companies can patent is methodology for achieving an action or leading to an end point. If you can figure out another way to do that, without infringing on other's IP, you totally can. We could, so we did.
Disclaimer: Appdupe neither represents nor have any control over the trademarks of ‘Uber’ and ‘Gojek’. We use the terms ‘Uber’ and ‘Gojek’ for a better understanding of our services. Our offerings intend no harm to any organization or individual.